News

FDA: Don’t pass the salt

FDA: Don’t pass the salt

SALTY:The food industry has already made some reductions, and has prepared for government action since a 2010 medical journal report said companies had not made enough progress on making foods less salty. Photo: clipart.com

MARY CLARE JALONICK, Associated Press

WASHINGTON (AP) — Food companies and restaurants could soon face government pressure to make their foods less salty. It’s a long-awaited federal effort to try to prevent thousands of deaths each year from heart disease and stroke.

The Food and Drug Administration is preparing to issue voluntary guidelines asking the food industry to lower sodium levels. FDA Commissioner Margaret Hamburg says sodium is “of huge interest and concern” and she hopes the guidelines will be issued relatively soon.

The food industry has already made some reductions, and has prepared for government action since a 2010 medical journal report said companies had not made enough progress on making foods less salty.

Recent Headlines

in Entertainment

Fall TV: What to watch

19-overlay

Fall is here and that means it's time to clear your DVRs and get ready for a new season of shows.

in Entertainment

WHAT’S ON: New on Netflix, Amazon & Hulu in September

netflix

A long holiday weekend is the perfect time to binge watch.

in Entertainment

Ed Skrein takes over driving seat in ‘The Transporter Refueled’

16-overlay5

Action thriller franchise "The Transporter" is back with a fourth installment and a new star, with British actor Ed Skrein stepping into the black suit of lead character, former special ops mercenary Frank Martin.